Discover Japan
The meaning behind "Itadakimasu" and "Gochisousama"
A summer tradition in Kochi! Taste authentic seared bonito in its original place
Coolness in Kanazawa. Local summer cuisine using Kaga vegetables
Knowing about the otoshi culture of izakayas and how to enjoy it
Why is Japanese curry rice so popular? The evolution of the dish and its famous restaurants
How to ride the Shinkansen: Tips for a comfortable journey for beginners and veterans alike
The Deep World of Matcha: A Journey Through a Thousand Years of History
Tasting Shinshu Soba in Nagano: A journey through the aroma and history of soba
Experience Nagashi Somen, a Japanese summer tradition
What is Yamagata's summer specialty "Dashi"? A versatile side dish that goes well with rice
Enjoy a summer dinner in Kyoto with the fantastic floating lanterns
Passionate and exciting! Taste the flavors of Tokushima at the Awa Odori food stalls
A guide to the exquisite B-grade gourmet food that will brighten up the night of the Aomori Nebuta Festival
Perfect for a fireworks display! Enjoy one-handed food
Feel the Japanese summer. Bon Odori and standard food stalls
The Ultimate Ramen Experience: An Adventure Through the Heart and Flavor of Japan
Enjoy the coolness of summer with a smooth and refreshing taste! A comparison of exquisite somen noodles from around Japan
Enjoy the hot springs at Hakodate Yunokawa Onsen | A relaxing trip where you can experience history and spectacular views all at once
What is Japan's Doyo no Ushi culture? Introducing its history and how to enjoy it
What is Japanese Tanabata culture? Introducing its history and how to enjoy it
What is the Japanese Boys' Festival culture? Introducing the history and how to enjoy it
A 160-year-old large wisteria | Enjoy the wisteria at Ashikaga Flower Park
