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Articles

What's the difference between Hiroshima-style okonomiyaki and Kansai-style? Taste and compare at famous restaurants

Can you see the future through the hole? Enjoy lotus root, a Japanese lucky charm, in autumn

A trip to the spectacular silver grass of the Soni Plateau and the surrounding hot springs

The deep world of mushrooms, a taste of autumn. Restaurants where you can eat mushroom dishes

A cross-cultural frenzy! Japanese Halloween (#JapanHalloween) and "how to enjoy it in an orderly manner"

Experience the taste of autumn! Connect with Japanese nature through mushroom and persimmon picking

What kind of candy is Chitose-ame for Shichi-Go-San? A Japanese tradition celebrating children's growth

What makes Halloween in Japan different! Limited-edition sweets and food that are visually appealing

Autumn is a season of gorgeous processions and delicious food! Taste local cuisine at the Miyazaki Jingu Grand Festival

Enjoy tempura 10 times more! Types of ingredients and delicious ways to eat it

The king of autumn flavors! The secret to the delicious aroma of matsutake mushrooms

2025 Osaka Expo: Experience Yumeshima - Where Japanese culture meets the world

You still have time! Osaka Expo 2025 Recommendations: Don't miss the final glitter

Chestnuts, sweet potatoes, pumpkins! A collection of heart-warming autumn sweets

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