Merchant ID:3313
[Yakitori and Oden are available for take-out] This is a piping hot oden shop with a 90% order rate for the Oden that goes well with Yakitori and Japanese sake, and the specialty dishes Negima skewers and Pork fat liver skewers. A hidden gem in the back alleys of Kotoni where you can enjoy lemon sour made with no-wax lemons from Setoda from Hiroshima and Sudachi sour from Kamiyama from Tokushima. To finish off the meal, we also have secret menu items such as ``beef tendon spicy curry and chicken dashi ramen made with oden stock.''
Name | Toriharu |
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Phone | 011-688-5985 |
Seats | 24 |
Cuisine genre | |
Budget | ~5000 yen |
Working hours | |
Holidays | Sundays/Holidays |
Menu details | Stick to vegetable dishes Stick to fish dishes Health and beauty menu available Vegetarian menu available |
Drinks | All-you-can-drink with wine Japanese sake available with cocktails Shochu available |
Reservation | Phone reservation possible go without reservation |
Website | https://ameblo.jp/04280311092209220416/entry-12350878517.html |
Media | |
Payment methods | Credit card payment accepted Electronic money payment accepted |
Address | 〒063-0812 Kotoni Mimatsu Building 1F, 1-3-3 Kotoni 2-jo, Nishi-ku, Sapporo, Hokkaido |
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Transportation | 3 minutes walk from the north exit of Kotoni Station on the JR Hakodate Main Line 7 minutes walk from exit 3 of Kotoni Station on the Sapporo Municipal Subway Tozai Line 146m from Kotoni Station (JR) |
Experience | Sake tasting comparison |
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Smoking | All seats non-smoking |
Wi-Fi | Available for free |