Peace of mind

Our specialty menu is the thick-sliced ​​beef tongue steak! It is a rare dish that is cut vertically and thickly so you can enjoy it from the tip of the tongue to the base. It's eaten slowly over a charcoal fire in an irori hearth, so it's packed full of flavor and has a fragrant aroma from the charcoal, making it a delicious dish you won't find anywhere else! It is also included in some courses, so please give it a try.