Merchant ID：5723
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- Search by genre
- Japanese meal
- Izakaya/Standing bar
- Set meal/Donburi
- sushi
- Grilled chicken and skewers
- Tonkatsu, deep-fried food
- Tempura
- Fugu, eel, seafood
- Hot pot dishes (sukiyaki, shabu-shabu, etc.)
- Udon Soba
- Okonomiyaki, Monja, Takoyaki
- Karaage
- Ramen/Tsukemen
- Grilled meat
- Teppanyaki/Steak/Hamburger
- Italian food
- French cuisine
- Western food/Western food
- Chinese cuisine
- Restaurant specializing in international cuisine
- curry
- hamburger
- Dining (Japanese/Western/Creative)
- bar
- Cafe · Tea room
- Confectionery and sweets
- side dish, lunch
- fast food
- Amusement (darts, golf, karaoke)
- Bakery
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Red sea bream ramen noodle fish
Budget：～3000 yen～3000 yen
Closest station：6 minutes walk from JR Sobu Line "Kinshicho" station (south exit)
The soup uses red sea bream from Uwajima, Ehime Prefecture. It is sea bream fat extracted from sea bream. The noodles are made from 100% Hokkaido wheat. Stone-ground whole grain flour. The grilled pork is made with low-temperature vacuum-cooked char siu smoked with cherry blossoms.
Recommended menu
GeneralInformation may change without notice. Please contact the store before visiting.
| Name | Red sea bream ramen noodle fish |
|---|---|
| Seats | 16 |
| Cuisine genre | |
| Budget | ～3000 yen ～3000 yen |
| Working hours | |
| Holidays | Irregular holidays |
| Payment methods | Only cash accepted |
Access
| Address | 〒130-0022 Parkside Mansion 1F, 2-8-8 Kotobashi, Sumida-ku, Tokyo |
|---|---|
| Transportation | 6 minutes walk from JR Sobu Line "Kinshicho" station (south exit) |
Services
| Smoking | All seats non-smoking |
|---|