Fuji to Kawasemi

Our restaurant is a restaurant that handles the new type of Japanese cuisine, ``Takiniku,'' which has been talked about in the media. To put it simply, ``Takiniku'' is a way of eating meat that combines the best aspects of shabu-shabu and sukiyaki. Our original menu features high-quality specially selected beef and domestic vegetables, Okayama's specialty yellow chives, and large fresh oysters, allowing you to fully enjoy the deliciousness of Kurashiki! !