Uminchunu Yamanchunu main store

The origin of the store's name is the fusion of culture between Okinawa's beautiful sea dwellers (Uminchu) and Hokkaido's vast land and nature dwellers (Yamanchu). This is a store that supports mutual cultural exchange through food. Supervised by an executive chef with a background in Japanese cuisine, a chef with an Italian background, and an in-house nutritionist, we are proud of Okinawan cuisine that is tailored to the taste of Hokkaido food, with almost everything prepared by hand. Uminchunu Yamanchunu is a creative Okinawan cuisine that connects the north and the south in spirit.