Merchant ID:3295
Chewy noodles that are sure to be worth waiting for! Udon noodles made by hand in Hokkaido's famous water village Meisui udon made by hand in Hokkaido's most famous water village. The interior of the restaurant, where folk songs are played, feels like a perfect match for the music and atmosphere. 100% Hokkaido wheat. The salt is natural salt from Naruto, the stock is slowly boiled from dried bonito and kelp, the ingredients are mainly locally sourced, and the water is Yotei's natural water.The owner's commitment to the udon is clear and the noodles are chewy and exquisite. .
| Name | Meisui Udon Nonogasa |
|---|---|
| Phone | 0136-42-2381 |
| Seats | 20 |
| Cuisine genre | |
| Budget | ~3000 yen ~3000 yen |
| Working hours | |
| Holidays | Monday |
| Reservation | Phone reservation possible |
| Website | http://www.kyougoku-nono3.com/ |
| Media | |
| Payment methods | Credit card payment accepted Electronic money payment accepted QR code payment possible |
| Address | 〒044-0132 466-5 Koshin, Kyogoku-cho, Abuta-gun, Hokkaido |
|---|---|
| Transportation | car |
| B-grade gourmet | Class B gourmet using local ingredients B-class gourmet with excellent volume |
|---|---|
| Adaptive | allergy friendly |
| Smoking | All seats non-smoking |