Based on the concept of local production for local consumption, we use domestically produced ingredients (mainly from Chiba Prefecture). The rice is Koshihikari from Chiba Prefecture, the fish is shipped directly from Funagata Port, Tateyama, Chiba Prefecture, the chicken is morning-ground chicken from Yotsukaido Tori Specialty Shop Ohashi Chicken Store, the pork is branded pork from Chiba Prefecture: Hokuso pork, and the vegetables are mainly from local Sakura, Yotsukaido, and Chiba prefectures. Keisei coffee An original blend made with the cooperation of Sakura Coffee Kobo Wagen. Alcohol includes Asahitsuru from Sakura City Brewery, local sake from all over the country, shochu, beer, highball, sour, etc. Delicious food and your favorite drink for a fun time!
| Name | Local production for local consumption dining Namiya |
|---|---|
| Phone | 043-372-0279 |
| Seats | 20 |
| Cuisine genre | |
| Budget | ~3000 yen ~5000 yen |
| Working hours | |
| Holidays | Monday |
| Menu details | Stick to vegetable dishes Stick to fish dishes |
| Drinks | Japanese sake available with cocktails Shochu available |
| Reservation | Phone reservation possible |
| Media | |
| Payment methods | Credit card payment accepted Electronic money payment accepted QR code payment possible |
| Address | 〒285-0807 1-2-2 Sanno, Sakura City, Chiba Prefecture |
|---|---|
| Transportation | 4 minutes walk from Monoi Station |
| Experience | Taste local gourmet |
|---|---|
| Smoking | All seats non-smoking |