We want you to fully enjoy the charm of the ingredients and the "blessings" of the sea, rivers and land sourced from Mimasaka, Okayama Prefecture. With a red noren curtain as its landmark and a calm atmosphere, Shunsai Sakaraku Megumi-ya is more of a stylish small restaurant than an izakaya. The menu is centered around ingredients from Mimasaka City, Okayama Prefecture, the owner's hometown. The restaurant is known for its simple dishes that respect the natural flavor of the ingredients and are not overly modified. The menu also includes exciting new dishes such as lava-grilled dishes and stream fish sashimi. If you want to enjoy the charm of this restaurant to the fullest, the course full of recommended dishes is the perfect choice. The kamameshi that is served at the end of the course is also a dish not to be missed.
Name | Shunsai Sake Raku Keiya |
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Phone | 0798-23-3400 |
Seats | 11 |
Cuisine genre | |
Budget | ~5000 yen |
Working hours | |
Holidays | Monday |
Menu details | Stick to vegetable dishes Stick to fish dishes Health and beauty menu available |
Drinks | with wine Japanese sake available with cocktails Shochu available |
Website | http://www.megumiya-gibier.com/ |
Media | |
Payment methods | Credit card payment accepted QR code payment possible |
Address | 〒662-0052 Vintage Shukugawa 1F, 5-44 Kasumicho, Nishinomiya City, Hyogo Prefecture |
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Transportation | Get off at Hankyu Shukugawa Station and take the Yamanote Kan Line towards Ashiya for 150m. From Shukugawa Station 275m. |
Smoking | separate smoking area |
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