Yakiniku-san Ai Shiki South Exit Branch

Established for 50 years, we are dedicated to meat, and taking advantage of our strengths in meat and direct management, we carefully purchase A4, highest-ranked Japanese black beef from all over the country using professional connoisseurship. Delicious meat is raw (chilled) meat. Never frozen, fresh Kuroge, Wagyu Yakiniku and Kuroge, Wagyu fresh offal. Hand-cut meat is delicious. Hand-cut one by one according to the grain of the meat to make it delicious and at its best. We purchase the most delicious ingredients from all over the country directly from the source.