What is the Japanese "Otoshi"?

For those who live in Japan or have visited the country a few times, the term "Otoshi" may be familiar.

Otoshi refers to the small dishes or side dishes served at the beginning of a meal at a Japanese restaurant. In this article, we will explain what a Japanese otoshi is and how you should respond to it.

The History of Otoshi

The origins of otsushi date back to the Edo period.

In those days in Japan, travelers and merchants would stop at inns and restaurants to enjoy local cuisine and soothe the fatigue of their long journeys. To entertain travelers, chefs began to offer small portions of a variety of side dishes. This was the beginning of otsushi, which has since become an established part of Japanese food culture.

Can I refuse the appetizer?

When you sit down, if the waiter asks you if you want an appetizer, it's okay to decline.

However, there are cases where you cannot refuse the appetizer fee if it is included in the seating charge.

Many people may be surprised to be suddenly served food they did not order, but Japanese otsumami can also be seen as an opportunity to experience the unique characteristics of the region and Japanese traditions.

How to enjoy Otoshi

Here are some tips for enjoying Japanese otoshi.

Enjoy the unique features of each region

Restaurants all over Japan offer their own unique otsumashi, allowing you to fully experience the local flavors by experiencing local ingredients and traditional cooking methods.

Enjoy a conversation with the chef

If you are curious about the otsushi, ask the chef about it. They may be able to tell you more about its origins and ingredients. Through these conversations, your meal will be even more enjoyable.

Don't forget to be grateful

Otoshi is served to fill the time between ordering and receiving your food, and is part of the restaurant's hospitality. When receiving it, don't forget to express your gratitude and say "Itadakimasu" (thank you for the meal). This is an important courtesy in Japanese culture.

summary

Otoshi plays an important role as part of Japanese food culture. When you visit Japan, you can have a deeper food experience by understanding and enjoying the culture and etiquette of otoshi. Enjoy Japanese food culture even more by learning about the characteristics of otoshi in each region and talking to the chefs.