This time, we will introduce the history and characteristics of "Dekomawashi," a local B-class gourmet food from Kagawa Prefecture.

Kagawa Prefecture is located in Shikoku, Japan, and is famous for being the smallest prefecture in Japan.

The prefecture is also famous for its Sanuki udon, making it known as the "Udon Prefecture," with many tourists visiting in search of delicious udon.

The area is also popular as a place where you can enjoy natural scenery, such as Kankakei, one of Japan's three most beautiful valleys, and the beautiful olive orchards of Shodoshima Island in the Seto Inland Sea.

In this article, we will provide a thorough explanation of "Dekomawashi," a charming local B-class gourmet food from Kagawa Prefecture!

What is Dekomawashi?

"Dekomawashi" is a traditional dish popular in the mountainous areas of Kagawa and Tokushima prefectures. It is a local dish in which ingredients are skewered and grilled over a hearth.

Ingredients include konnyaku, potatoes, tofu, boiled eggs, and chikuwa fish cake, and it is topped with a sweet and spicy miso-based sauce.

It has a fragrant aroma and deep flavor, and is often served at home, local events, and festivals.

Because the ingredients are slowly cooked over the hearth, they get a nice savory browning, and it is common to enjoy it around the warmth of the hearth, especially during the cold seasons, and it also provides an opportunity for people to deepen their connections with each other while eating.

The history of dekomawashi

Dekomawashi has long been popular among people who work in the mountains of Shikoku, doing farm work and charcoal burning.

It is said that this dish developed from the fact that it was popular as a quick and easy meal to have between communal tasks, in which people gather around the hearth to warm themselves and grill skewers of konnyaku, tofu, potatoes, etc., then eat them with miso sauce.

The name comes from the action of rotating the skewer while grilling, which resembles a forehead.

In the cold mountain regions, it is a dish that can be made while warming oneself by the fire in the hearth, and it remains one of the local dishes that deepens community relations and bonds.

Characteristics of Dekomawashi

The defining feature of dekomawashi is that it is slowly cooked, which gives the sauce a fragrant aroma and brings out the flavor of the ingredients.

You can fully enjoy the natural flavors of the vegetables and other ingredients in the savory sauce, and it is loved by many people, from children to adults.

Tourist spots in Kagawa Prefecture

From here, I will introduce some tourist spots in Kagawa Prefecture.

Kotohira Shrine

Kotohira Shrine, located in Kotohira Town, Kagawa Prefecture, is one of Japan's leading shrines, known as "Konpira-san," the guardian deity of the sea.

It has long been worshipped by the shipping industry and sailors as it is believed to bring blessings for safe voyages and prosperity in the fishing industry.

The approach to the shrine features 785 stone steps, and once you reach the top, you'll be rewarded with a spectacular view of the Sanuki Plain and the Seto Inland Sea.

Additionally, the temple grounds are dotted with beautiful buildings and important cultural properties, making it a popular spot where you can experience history and nature.

Angel Road

Angel Road is a sand road on Shodoshima Island in Kagawa Prefecture that appears only at low tide. This road connects four islands, including Bentenjima, and appears above the sea for about 500 meters.

There is a legend that if a couple holds hands and crosses the bridge, they will be happy, and the bridge is famous as a sacred place for lovers.

The water is also very clear, making for a fantastic view, especially at sunset.

The scenery changes with the time of day, and is extremely beautiful. It is a romantic tourist spot that is visited by many couples and tourists every day, especially at low tide, where you can see breathtaking views.

Reoma Resort

Reoma Resort is a comprehensive leisure facility located in Marugame City, Kagawa Prefecture.

Within the resort, there are many fascinating areas that can be enjoyed by people of all ages, including the amusement park "New Reoma World," Reoma Forest, one of the largest hot spring facilities in Shikoku, and the exotic "Oriental Trip."

There are many ways to have fun, such as enjoying attractions like roller coasters and Ferris wheels, as well as seasonal events like beautiful illuminations and flower festivals, making it a popular tourist spot not only for families but also for couples and girls' trips.

Reoma Resort combines tourism with entertainment and relaxation, making it a popular tourist spot among a wide range of people.

Access to Kagawa Prefecture

From here, we will introduce how to access Kagawa Prefecture.

If you are traveling from Tokyo to Kagawa Prefecture, we recommend flying. There are direct flights from Haneda Airport to Takamatsu Airport, and the flight takes about 1 hour and 30 minutes.

If you are traveling from Osaka to Kagawa Prefecture, we recommend taking the express bus. There is a direct bus from JR Osaka Station to JR Takamatsu Station, which takes about 3 hours and 20 minutes.

Location of Kagawa Prefecture

summary

This time, we introduced the history and characteristics of "Dekomawashi," a local B-class gourmet food from Kagawa Prefecture.

I discovered that dekomawashi is a delicious local dish that is easy to make yet has a strong flavor.

We also mentioned that Kagawa Prefecture is rich in nature and has many beautiful tourist spots.

Kagawa Prefecture has many more attractions, so please come and visit us!

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